Menu

Small Plates

  • Ahi Poke Tacos 10

    Ahi tuna, tomato, cucumber, Napa cabbage, avocado, cilantro

  • Beef Carpaccio 17

    Shaved beef tenderloin, horseradish cream, fried capers, piquante peppers, arugula, truffle oil

  • Charcuterie Board 18

    Meats, cheeses and Kitchen love!

  • Duck Confit Tacos 11

    Shredded duck, poblano salsa, lime crème, soft corn tortillas

  • Shrimp and Mango Bruschetta 10

    Mango chutney, seared shrimp, cilantro, crostini

  • Smoked Gouda and Artichoke Dip 8

    Smoked gouda, jalapenos, artichokes, bacon, fried tortillas

  • Korean Barbeque Chicken Wings 13

    Sous vide marinated chicken wings, scallions, chili infused butter

  • Tomato Bruschetta 10

    Balsamic marinated tomatoes, basil pesto, warm goat cheese, crostini

  • Zin Sliders 12

    3 Angus Beef Sliders -brioche roll, sharp cheddar and house made pickle OR 3 BBQ Chicken Sliders - brioche roll, swiss and bacon

Salads

  • Oakville 9

    Mixed greens, apple vinaigrette, goat cheese, grapes, pecans

  • Rutherford Chopped 14

    Mixed greens, pepperoncini vinaigrette, tomatoes, fresh mozzarella, salami, olives

  • The Healdsburg House 8

    Spring mix, cucumber, cherry tomatoes, red onion, balsamic vinaigrette

Entrees

Entrees are served with choice of one side and one sauce.

  • 6oz Filet 25
  • Prosciutto Wrapped Jumbo Shrimp 20
  • Blackened Red Fish 19
  • Dr. Pepper Braised Short Rib 18
  • Duck Leg Confit 16

Sides

  • Grilled Asparagus 4
  • Maple Bourbon Carrots 4
  • Potato Puree 4
  • Roasted Rosemary Potatoes 4
  • Roasted Acorn Squash 4

Sauces

  • Chimichurri 2
  • Horseradish Cream 2
  • Lemon Butter 2
  • Marsala Mushrooms 2
  • Smoked Demi-Glace 2
  • Choron Sauce 2
  • Mango Salsa 2

Sunday Brunch

Coming Soon!